Sulfites are naturally occurring substances that are present in everything from french fries to fruits and vegetables.
For many years, winemakers have employed the use of added sulfites to help preserve “age worthy” wines, which is the reason that many of the most sought-after bottles of historic wine in the world are still fit for consumption.
There are many reasons that people choose to shy away from added sulfites in their diet, and there are a number of different winemakers that are producing “no sulfite added” wines to keep up with customer demand.
In this article, we will look at the best sulfite free wines currently available on the market for you to try for yourself.
The Best Sulfite Free Wines
ZeroPuro is an Italian wine label that specializes in making certified organic, vegan, and biodynamic wines.
Every bottle of their wine is made without added sulfur, making it a great option for a variety of different customers with different health and dietary concerns.
ZeroPuro specializes in single-varietal bottles of wine that are made with minimal winemaker intervention. Each wine is given a unique name, along with clearly stating which grape varietal is featured. The simple labeling and branding are clean and visually appealing.
All of the wines in the ZeroPuro portfolio are moderately priced, and most can be purchased for under $25 per bottle. They produce seven different styles of wine, each of which is made without the use of any added sulfites. The entire portfolio is meant to be enjoyed young and should not be aged.
Another unique feature that adds to the appeal of the ZeroPuro line is the fact that they use sustainably made and recyclable paper labels that are fixed to the neck of the bottle rather than wrapped around it with adhesive.
This unique paper-based label is easily removed, making it easier for the glass bottle to be recycled by either customers or commercial facilities. The company was awarded the Red Dot Design award in the year 2017 for this innovation in sustainable wine labeling technology.
The most successful and top-selling bottle of ZeroPuro wine is named “Mineraliae,” which is Latin for “Minerals.” This bright and well-balanced bottle of Montepulciano d’Abruzzo showcases the best parts of this popular region without the addition of any sulfite preservatives.
The majority of Montepulciano d’Abruzzo is meant to be enjoyed young, making the subtraction of sulfites less of an issue than with more “age worthy” wines like Syrah and Cabernet Sauvignon. This wine features light tannins as well as ample acidity, making it a favorite of many.
ZeroPuro also produces a number of other interesting Italian wine styles, each featuring their fully recyclable cork, bottle, and paper label system. Their Primitivo is a favorite among many fans of new world red wine blends, as it is genetically identical to the Zinfandel grape.
They also produce a bright and interesting orange wine that is made using the Malvasia grape, as well as orange wines that are made using the Pinot Grigio and Malvasia grapes.
Fans of Italian sparkling wines will enjoy their “spumante” selection which is made with 100% Pecorino.
Usual Wines is a California-based wine producer that takes a unique approach to the packaging and sales of its five different styles of wine. Usual Wines is one of the best options for those who would like to enjoy a single sulfite free glass of wine without opening an entire bottle.
Instead of selling full-sized 750-milliliter bottles of wine, Usual Wines chooses to produce “single serving” portions of wine that are packaged in unique beaker-shaped glass bottles. Each bottle contains 6.3 ounces of wine, which is at least one ounce more than the standard restaurant pour.
Each portion of wine is labeled by Usual Wines as a “large glass,” and many customers choose to either split the small bottle or enjoy it as two small to moderately sized pours. They use high-quality California grapes without the addition of any sulfites, sugars, or artificial flavoring.
The most high-end bottle of Usual Wine is simply labeled “2012 Reserve.” It is made up of a Bordeaux-style blend that has been oak aged and is very full-bodied with rich and luscious tasting notes. It costs $20 per bottle, which is as much as some full-sized selections.
The majority of the wines sold by Usual Wines are in 12-bottle cases, which are moderately priced and average out to around $100 depending on the wine style. The red wines are simply labeled “Red,” while white wine options include Pinot Grigio and Sauvignon Blanc.
One of the top sellers on the Usual Wines website is their bright and crisp bottle of Rosé. This pink wine is highly regarded as one of the top sulfite free bottles of Rosé on the market. Rosé is well known as a fantastic summertime wine for the outdoors, and the small bottle is perfect for a picnic.
There are also two different selections of sparkling wine available, with one being pink and one being white. Both are made without the use of any added sugar, making them fairly unique in the “miniature bottle” sparkling wine market.
One of the best ways to try a variety of different wine styles from Usual Wines is to purchase their 12 or 24-bottle variety pack. It includes Rosé, red wine, and Brut sparkling wine for enough variety to please all types of different palates.
These variety packs are one of the best options for parties and large gatherings, as the unique shaped single-serve bottles are both practical and appealing. They are great conversation starters and feature three different wine styles that are both food-friendly and sulfite free.
Frey Vineyards is a California-based biodynamic wine producer that is located in the Mendocino County region. They can and do proudly boast the title of “America’s first organic and Biodynamic winery,” and they have been in operation since the year 1980.
All of their wines are both gluten-free and vegan, which means that it is produced without the use of any animal-derived fining agents. The majority of wine on the market today is not certified vegan, as egg whites and fish bladders are both often used to clear sediment from wine.
Frey Vineyards employs the philosophy that the winemaker should intervene as little as possible with the natural winemaking process to fully showcase the natural flavors of the grapes. They use high-quality California wine grapes that are produced using biodynamic and organic farming methods.
As one of the trailblazers and leaders of the “no sulfites added” wine movement, Frey vineyards are very respected in the natural wine industry. They take care of their farming land and the surrounding ecosystem, dedicating about 90 percent of it for use as a nature preserve.
Frey Vineyards produces many different styles of wine, with everything from Malbec and Sangiovese to Cabernet Sauvignon and Tempranillo thriving in the Northern California climate. Their Cabernet Sauvignon is the top seller and is featured at many local restaurants.
While the majority of sulfite free wine producers tend to carry a limited selection of wine styles, Frey Vineyards is one of the few to stock red, white, and dessert wines. They produce a strong and powerful port that is best served after dinner as a dessert wine.
The Frey Vineyards wine club is one of the best options for wine enthusiasts who would like to try a variety of new different sulfite free wines delivered each quarter. Each shipment includes handpicked wine allocations, and members enjoy a variety of different perks.
Members are able to use a 20 percent discount when shopping for additional wines at any time, and they also feature a fantastic program that helps members save even more each quarter. The Frey Vineyards “30 for 30” sale gives members a 30 percent discount on orders within 30 days of their next wine shipments.
There are two different membership options that both include a variety of sulfite free wines. The “Full Moon” membership comes with three bottles of red wine and three bottles of white every three months, while the “New Moon” option includes two bottles of each wine style.
Bonterra Organic Vineyards
Bonterra Organic Vineyards is the largest vineyard in the world to receive full “Regenerative Organic Certification” status, which indicates that it uses sustainable and quality farming practices that leave the land better than it was before being used for farming.
There are two designations that Bonterra gives each of their wines, and these designations are also how their wines are categorized for sale. The majority of wines they produce will be labeled as “organic” while a select few are awarded the more prestigious label of “biodynamic.”
All of the wines that Bonterra Vineyards produces are created using 100 percent organic wine grapes. The company believes in minimal intervention winemaking practices and does not add any pigment, artificial flavors, sugar, or sulfites to its wines.
Being from California, it should come as no surprise that Bonterrra’s top seller is their 94-point “The McNab” Cabernet Sauvignon. Their 2020 vintage is one of the most sought-after and highly-priced bottles they produced, and it has been awarded the full biodynamic designation.
In typical California fashion, this producer’s top-selling bottle of white wine is an oaked Chardonnay that is both bright on the palate and well-balanced for a smooth and clean finish. The Chardonnay is much more reasonably priced, and can often be found for around $20 per bottle.
Bonterra Vineyards also offers a bottle of single vineyard Chardonnay that is certified biodynamic and oaked in some of the most high-end American oak barrels on the market for a deep and complex flavor and aftertaste.
This producer also specializes in a number of other red wine styles including Merlot, Pinot Noir, and red blends that are typical of California today. Each of these red wines is bursting with fruit flavors that are achieved without the use of any added sugars.
Bonterra Organic Vineyards is also home to one of the best wine clubs that features no sulfite added wines on the market. Each shipment comes equipped with food pairings, along with recipes for each dish listed as an adequate pairing.
Wine club members also receive a 20 percent discount on all bottles of wine, and the discount increases to 25 percent when purchasing a case. This can lead to huge savings when purchasing wine in bulk for a party or large family gathering.
Schramsberg Winery has been producing high-quality bottles of sparkling wine in California for over 50 years, and it is built on a historic wine estate that dates all the way back to the 19th century. They use traditional winemaking methods and do not add any sulfites to their wines.
This is one of the most highly regarded producers of sparkling wine in the entire state of California, and it is popular among mainstream wine culture rather than only in “natural wine” crowds. It was featured in the year 1972 as the toasting wine for President Nixon.
Schramsberg Winery employs a number of different environmentally friendly practices in the production of their wine grapes, and a significant amount of the power that they use is generated by large-scale solar panels that capture the power of the sun.
Schramsberg produces a number of different high-end bottles of sparkling wine, with the Mirabelle Brut being one of the most popular and affordable selections in their portfolio. It is crafted using a cuvee of wines from different vintages to achieve a reliable and balanced wine.
They also feature high-end selections like aged bottles of single vintage Blanc de Blanc and Blanc de Noir, and the 2013 vintage of J. Schram sells for around $130 per bottle. They are also available in magnum sizes, which make for great gifts, and retail for around $260.
There are also a number of different bottles of sparkling Rosé that have brought Schramsberg Winery fame and acclaim over the years, and the 2018 vintage of Schramsberg Brut Rosé was one of their most successful to date.
The bottle cost of the 2018 Schramsberg Brut Rosé is around $100, while the recently released 2019 vintage is much more affordable and retails for around $48. The Mirabelle Brut Rosé is a non-vintage offering that is both popular and affordable at around $32 per bottle.
While it is impossible to completely avoid sulphites, as they are naturally occurring in all wine grapes and bottles of wine, there are many producers that specialize in crafting high-quality wines that are made without the use of added sulfites.
The majority of these “sulfite free” wines are also made using sustainable farming practices and without the addition of artificial flavors or sugars.