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Coffee Brands Starting With S

Charl Joost
Last Updated: June 14th, 2023

Coffee is a staple item in many individuals’ morning routines. Coffee is depended on by people with long working hours, students studying for exams, and people looking for a little energy boost.

Coffee is a rich beverage with an enticing aroma, making it a go-to for most people as an ideal beverage. 

However, with the wide range of coffee brands, not even considering caffeinated vs decaffeinated options, many consumers could end up confused.

There are simply so many options on the market available for consumers to choose from. So, the focus of this article will refine your options just a bit, focusing on the top seven coffee brands starting with S. 

List of Coffee Brands Starting With S

  1. Sacarello’s
  2. Sanka
  3. Senseo
  4. Starbucks
  5. Strauss Coffee
  6. Stumptown Coffee Roasters
  7. Seattle’s Best Coffee
  8. Signature Organic Coffee
  9. Still Vibrato Coffee Roasting
  10. Sasquatch Coffee Company
  11. Salt Coffee Roasters
  12. Summer Moon Coffee
  13. Superthing Coffee Roasters
  14. Stag Artisan Coffee

1. Sacarello’s


Sacarello’s was first established in the late 19th century in Gibraltar by Italian merchants. Since then, the brand has expanded to Spain as well as the original Gibraltar. At the time, coffee was one of the main exports smuggled across Gibraltar into Spain. 

The front of the warehouse Sacarello’s operated out of was renovated into a coffee shop by a local heritage conservation architect in 1985.

Since then, the remaining part of the warehouse was renovated into a kitchen with additional seating areas for customers. The warehouse is where Sacarello’s has been produced and sold since the 19th century. 

Sacarello’s sells fresh coffee from the warehouse, as well as selling the beans themselves. The warehouse is responsible for roasting the coffee beans, as well as distributing the beans.

The beans are locally hand-roasted which allows the beans to roast to their optimum roast profile. 

2. Sanka

Sanka is a brand of instant decaffeinated coffee owned by Kraft Heinz in the United States. It was established in 1923, having been previously established in 1914 as Kaffee Hag Corporation in New York.

Kraft Heinz is the third largest food and beverage company across North America and the fifth largest worldwide. 

Sanka has been advertised in the media since the 1940s, most notably in the James Bond movie, ‘Live and Let Die’. Sanka was the first brand of decaffeinated coffee to be sold in the US.

The roast is made of a blend of Robusta beans and Arabica beans. The coffee is rich in flavor with a fragrant aroma, with the beans sourced from around the world. 

The production of Sanka coffee beans involved the beans being steamed initially before they are hit with a dose of benzene. This allows the producers to remove the caffeine from the beans, producing decaffeinated coffee. 

3. Senseo

Senseo began as a coffee brewing system developed in the Netherlands in 2001, before expanding to Belgium and France.

Since then it has expanded across Europe as well as the United States and Australia. The machines have seen improvements since inception, with a Latte Select machine, after which Senseo decided to focus more on coffee pods as opposed to machine development. 

The coffee pods are offered in a wide range of blends. The original blends are offered in a classic option, strong, extra strong, and mild. The original blends are perfectly roasted to bring out each flavor profile and carefully grounded to allow the coffee machines to create smooth coffee drinks.

The Origins Blends are offered in the Sumatra Blend, Colombian Blend, and Kona Blend, paying homage to the places the beans are procured from. Finally, the Moments Blends are mug-size coffee pods in a Breakfast blend, Paris French Vanilla, and Vienna Hazelnut Waltz.

4. Starbucks

Starbucks is an American, multinational chain of coffee shops and roastery reserves. It was founded in 1971 in Seattle, Washington by Jerry Baldwin, Gordon Bowker, and Zev Siegl.

In the 1980s, the company was sold to Howard Schultz who decided to convert the coffee bean company into a coffee shop serving espresso-based beverages. 

The company sells a range of freshly brewed coffee, coffee beans, coffee pods to make drinks at home, and a range of instant coffee packets.

There are three main roast profiles offered by Starbucks; blonde roasts which are lighter-bodied, medium roasts which are smooth and balanced, and dark roasts which are bold and fuller-bodied.

The medium and dark roasts are available in ground beans to make at home with a coffee press or pour-over, as well as in a coffee brewer. 

5. Strauss Coffee

strauss coffee

Strauss Coffee is a leading coffee company in Brazil and across Eastern Europe. It is a subsidiary of the Strauss Group which was founded in 1939 in Israel.

Strauss Coffee operates in 10 countries worldwide with over 16 brands and 6 000 employees. The roasting and development process within the company is constantly developing to deliver a wide range of products to customers. 

Beans are sourced based on the brand produced using the beans. Each brand is produced with a distinctive flavor and has its own local heritage.

The brands are based in Russia, Ukraine, Romania, Serbia, Israel, and Poland. The beans are sourced in the country the brand is sold in and roasted locally to produce an optimal flavor profile. 

6. Stumptown Coffee Roasters

Stumptown roasts its own beans, with 21 years of collective roasting experience. The roasters highlight the elements of the coffee bean, rather than attempting to alter the flavor of the coffee.

The beans are sourced from across the world. The brand’s Vice President of Coffee and Sustainability describes the sourcing process as a method of highlighting the distinctions between regions and farms. 

The beans are sourced from mountainous regions in the tropics, at farms situated at high elevations. Stumptown is credited as having pioneered the Direct Trade model.

Beans have been bought directly from producers since 2002. Stumptown pays producers based on quality rather than following the commodity market, allowing producers to receive higher pay. 

The brand works closely with producers to ensure transparency, striving to create a collaborative partnership between the producers and the roasters.

The beans are primarily sourced from Nicaragua, Honduras, and Guatemala, with the primary producers based in Africa and Central America. 

7. Seattle’s Best Coffee

Seattle’s Best Coffee began coffee roasting in the 1970s using just a peanut roaster to prepare the coffee beans on Seattle’s Pier 70.

Since then, the company has expanded and moved to Vashon Island where the company roasted and blended coffee for stores across Seattle. The company was first named Stewart Brothers Coffee but changed its name after winning a competition to identify the best coffee in Seattle. 

Seattle’s Best offers a range of ground and whole bean coffee and K-Cup Pods. The first signature blend produced by Seattle’s Best was known as Henry’s Blend, named after a cat, named Henry who would warm up by lying beside the roasters.

The K-Cup Pods are offered in blends, ranked between a medium blend and a dark blend. There are 6 blends available in the K-Cup range, ensuring there is an option for everyone. 

The ground coffee options are offered in 10 blends, which are similarly ranked between medium roast and dark roast.

Some blends are named after places such as 6th Avenue Bistro which is a roast blend with a hint of chocolate, and the Portside Blend which is offered in both caffeinated and decaffeinated options. 

The 100% Arabica beans are sourced exclusively from Latin America, where Seattle’s Best worked directly with farmers to ensure consistency between coffee blends.

The master blends to create unique blends that are smooth and have the same taste regardless of which batch it came from.

Seattle’s Best conducts consistent and rigorous quality checks when choosing the beans before they are shipped from Latin America to Seattle and before they are roasted. This ensures the coffee is always of its best quality.

8. Signature Organic Coffee

signature organic coffee

Signature Organic Coffee is a small organic coffee roastery located in Northern California. This Southern Humboldt-based roastery has been around since 1988, and it helped lead the way in the sustainable coffee movement that has become very popular in the last decade. 

The founder and CEO of the company is a woman named Karyl Lee Thomas, who served for 8 consecutive years on the Sustainability Council of the Specialty Coffee Association. She also spent 2 years on the board of the International Woman’s Coffee Alliance. 

The company offers a deep list of different coffee roasts that are ethically and sustainably sourced from all over the world. While there are plenty of different single-origin coffee roasts to choose from, the Signature Organic Coffee blends are by far the most popular options. 

One of the boldest and most recognizable roasts sold by Signature Organic Coffee is the Benbow Inn Blend. It is categorized as an “extra dark roast,” and features big and bold tasting notes while maintaining a smooth body without too much bitterness. 

9. Still Vibrato Coffee Roasting

still vibrato coffee roasting

Still Vibrato Coffee Roasting is an Oregon-based coffee roaster that was founded by a long-time barista. After spending years developing skills and serving espresso to customers in Portland, Oregon, the decision was made to make the move to Bend and start a brand new roastery. 

The company is constantly sourcing new high-end coffees from around the globe, and over the years they have developed relationships with quality coffee farmers while paying the farmers a fair wage for their efforts. 

Still Vibrato Coffee Roasting uses state-of-the-art roasting equipment to ensure that each batch of beans is roasted to a consistent and even level, and they adjust the exact roast levels to bring out the best taste from different styles of Arabica beans. 

There are 2 blends and 4 single origin roasts to choose from, and each option brings something different to the table in terms of taste, body, and acidity. One of the most popular options is a single-origin roast from Columbia named “Los Gacharos” which is bursting with interesting tasting notes like honeydew melon and sweetgrass. 

10. Sasquatch Coffee Company

sasquatch coffee company

Sasquatch Coffee Company is an Oregon-based coffee roastery that the owner of a small grocery store owner from the coastal fishing village of Garibaldi founded. After running the grocery store for nearly a decade, the owner decided to dive head first into the world of coffee, and hasn’t looked back since! 

All of the roasts offered by Sasquatch Coffee Company are created “with the outdoor enthusiast in mind,” and their coffee beans are ideal for camping and large outdoor gatherings. They source coffee beans from some of the most prestigious growing regions in the world, and they roast in small batches to ensure consistency and quality. 

They offer traditional bags of roasted coffee beans, as well as specially curated “combo packs” and “sampler packs.” Both Sasquatch Coffee packs are great ways for new customers to dry a wide variety of roasts and find which option is best suited for their tastes. 

All of the company’s roasts have Sasquatch-themed names, including selections like “Ape Canyon,” “Feelin’ Squatchy,” and “Yeti Blend.” Each roast offers a different combination of bold flavors and bright acidity, and there is a wide variety of varying tasting notes available.  

11. Salt Coffee Roasters

salt coffee roasters

Salt Coffee Roasters specializes in “Coffee for the Modern-Day Explorer.” They are an Australian-based micro-roastery that is constantly innovating and re-inventing itself when it comes to roast style, and they have some of the most stylish packaging in the industry. 

Their roasts are available in both 250 and 500-gram bags, and there are both whole bean and pre-ground options to choose from. There are 6 different individual grind sizes to choose from, which are optimized for use with devices ranging from the French Press to Pour Over devices. 

One of the most popular roasts sold by Salt Coffee Roasters is called the “Julie Blend.” Oftentimes, this is the only blend sold online by the company, as they have taken the “less is more” approach when it comes to quality over quantity. 

The Julie Blend is self-proclaimed by the company to be “as sweet as honey” and “as complex as Arya Stark in ‘Game of Thrones.’” They also sell very stylish merchandise, including the “Salty Bee” shirt that features a clean design with a small bee logo. 

12. Summer Moon Coffee

summer moon coffee

Summer Moon Coffee is a Texas-based coffee roaster and chain of cafes that is very popular in the Austin area. They use a special wood-fired coffee roasting process that imparts a unique smoky flavor into each cup of coffee. 

They sell traditional coffee beans online, and their cafes have become very popular for offering some of the most unique and high-quality drinks in the Texas hill country area. Their hot and iced lattes are called “summer moon” and winter moon,” respectively, and they also sell pastries and sweet treats including handmade vegan “pop tarts.”

Another unique aspect of the Summer Moon menu is its “Moon Milk,” which is made using a combination of almond milk and seven secret flavors. Different rations of moon milk can be added to each drink, ranging from “full moon” to “quarter moon.” 

All of their specialty coffee roasts are available for purchase on the company website, and there are both whole-bean and disposable coffee pod options to choose from. One of the most popular options is called “Velvet Blaze,” which features a bold body with a smoky aftertaste and clean finish. 

13. Superthing Coffee Roasters

superthing coffee roasters

Superthing Coffee Roasters is an Austin, Texas-based cafe and coffee roastery whose origins can be traced back to a small coffee trailer in South Auston called “Patika.”  Over the years, the owners found themselves branching out into less traditional flavors and regions, and Superthing was born. 

The company uses sustainably sourced coffee beans from all over the world, and they generally prefer to source interesting coffee beans from “non-traditional” coffee regions. They support small producers and pay the coffee farmers a fair wage for their labor and efforts. 

Superthing Coffee Roasters boasts a robust wholesale program that is ideal for small restaurants and cafes that would like to serve high-end and unique coffee to their customers without breaking the bank.

They also offer a simple and straightforward subscription service that offers a nice discount to regular customers who have already found their favorite roast. They currently have two blends in stock, as well as six individual single-origin coffee selections. 

14. Stag Artisan Coffee

stag artisan coffee

Stag Artisan Coffee is a Pennsylvania based cafe and coffee roastery that is situated in the Bucks County area. The company began with a small personal coffee roaster that could only handle a few ounces at a time, and has expanded into a legitimate coffee company that is best known for a combination of quality and consistency.

The company offers a 20 percent of all orders that are picked up locally in an effort to reduce their carbon footprint while incentivising local patrons who support them. All online orders are also shipped free of charge, giving everyone a chance to try their delicious roasts.

One of the most popular roasts sold by Stag Artisan Coffee is an espresso blend called “Burton Blend Espresso Roast.” It features strong and bold tasting notes like chocolate and dark cherry with a medium body and slight pop of acidity on the palate.

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About The Author

Charl Joost

Charl is a trainer, public speaker, and professional writer. While he has been coached to niche down, he has many passions. These include golf, gardening, technology, and a decent cup of coffee or two. Charl loves to learn about new products and tries everything he writes about.

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